I’ve returned to the Gili Islands to do exactly what I did during my two months here last year. Relax, unwind and eat deliciously fresh fish and mouthwatering desserts. The Gili Islands in Indonesia are my haven. Read on to find out why I love it enough to return, time and time again.
Category: South East Asia
Return to Mowie’s: Gili Air, Indonesia
As much as I love trying new things, sometimes it’s nice to return to old digs for your favourite dish or in this case, multiple favourites. I’ve returned to paradise island Gili Air to visit friends at Mowie’s who I met last year when I was backpacking through South East Asia. In 2014 I got “stuck” on…Continue reading Return to Mowie’s: Gili Air, Indonesia
Food adventures in Ubud; Bali, Indonesia
I’m sad to bring you my last post from South East Asia but I’m happy this one is filled by tales of crazy adventures and photos of wonderful food. My time in Bali has been a good one and I’ve found myself returning to Ubud for the second time in a fortnight. Read on to find out why…
24 hours in KL: Kuala Lumpur, Malaysia
I had planned to catch the 7am bus from Penang, in Northern Malaysia to capital Kuala Lumpur down south, in order to make the most of the 24 hours I had left in Asia, but we all know things never go to plan, especially when alcohol is involved. It just so happened that I woke up…Continue reading 24 hours in KL: Kuala Lumpur, Malaysia